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Number Eight
We are a small fine dining restaurant situated in the heart of Bideford in North Devon serving fine British food along with great service and warming atmosphere. All food is prepared fresh each day using the best locally sourced produce.
The Mill Street Brasserie
An independent restaurant in Mill Street Bideford specialising in locally sourced fresh produce supporting North Devon fishermen, butchers, greengrocers and distilleries.
Tarka the Otter statue
Who would of thought, a meeting on a cold miserable February day, could turn out so well, with just one random idea? Tonia Quance of Businesses of Bideford (B.O.B) thought how wonderful it would be to have our very own bronze Tarka in Bideford. After much fund raising, and with the help of many
The Durrant House Hotel
The Durrant House Hotel is Bideford's largest hotel, boasting 125 comfortable bedrooms, an a la carte restaurant and a luxury spa and salon on site. The Hotel also has an outdoor pool which is open to guests throughout the summer months, as well as a sauna and a small gym.
The Royal Hotel
With a pretty riverside setting, the Royal Hotel in Bideford is part of the Brend Group of Hotels. It makes a wonderful base from which to explore all the delights of North Devon. The hotel is based literally on the Tarka Trail, making us the perfect location for walkers and cyclists to see Devon
Fancy Something Sweet
My name is Anneli and Fancy Something Sweet is my confectionery business. It all began in my little commercial kitchen at the bottom of my garden in Buckland Brewer in 2012. We have a five star rated kitchen where all the confectionery is made.
Fat Boy Fudge
At Fat Boy Fudge, our journey has always been about sharing the joy of delicious fudge, made with love and care, directly to your doorstep.
Hiron & Son's Artisan Butchers
At Hiron & Sons in Mill Street, we value quality and service We specialise in whole animal butchery, which means we avoid buying packaged cuts of meat wherever possible. This is the best way to ensure quality and animal welfare, working with Local Farmers and cutting out the corporate middleman.